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Kitchen Maestro 2017 – Final cook-off

Our 2017 KITCHEN MAESTRO FINALIST - Ian Smith and Helena Roux cooked off in a nail biting 2017 Final. With 1 hour cooking time both finalist had to create their signature dish as well as the mammoth task to create a dessert selected by Chef Dewald – a Chocolate Soufflé. After a stressful finish both finalists succeeded to plate beautifully presented dishes to the judges, Kevin Askew from Swiss Appliances, Chef Dewald Hurter from Flair Catering The Kitchen and Catherine Fraser from Dulce Café Walmer Park. Our 2017 Kitchen Maestro winner Ian Smith, IT Technician at Nelson Mandela University won the judges over with his cumin, turmeric and coriander rubbed Lamb chops served with Tzatziki, oven roasted veg and sweet potato medallions. Congratulation to Ian Smith on being crowned the 5th Walmer Park Kitchen Maestro winner All Photos taken by Michael Sheehan Photography

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