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Third Round

This past weekend we saw the third cook-off in the exciting Walmer Park Kitchen Maestro competition. Cook-off 3 winner Heidi Reid impressed judges Brad Castle Head chef at the St Francis Links restaurant, Elke Gerber 2012 Kitchen Maestro winner and Tim Walker Head chef at Ginger restaurant with her mystery box dish: Seared lamb rump marinated in soya sauce, garlic and ginger with potato rosti, caramelised onions, grilled tomatoes and roasted veg in a butter cream sauce. Join us this coming Saturday at 11am to watch the fourth cook-off. If you can cut it in the kitchen entries are now open for the last two live cook-off rounds.